My co-worker swears by hers. ( I do too, I am secretly hoping mine kicks the bucket soon so I can replace it with the same one!) The pros, I can cook multiple things at two different temps, the small oven is great for most things I cook for dinner, the lower oven is big enough for a whole turkey and multiple pizzas. . how the heck do they think a 22# would???? Not a convection. I love having two separate convection oven’s as my cookies are done in no time. I want to replace it. It just seems to be more convienent (Can’t spell, sorry,). There are doubles that have the second oven that is NOT a drawer but my best advice is to not buy anything unless you can get a good feel for it! WOW!!! I have a Maytag Gemini double oven and I LOVE IT! Only the large oven has the convection feature but I usually only used this when cooking/baking something that I wanted to be crunchy like french fries. I have called Sears many times and asked them if this model would hold a 18=22# turkey and they still say yes, misleading one customer after another. You’ll need to adjust cooking times accordingly with a larger turkey, to achieve the correct internal temperature. You could also have built a moveable flip-top-style tray board. Making Thanksgiving turkey with a slow cooker is more common than you think. The separate compartments help to keep cooking odours from mixing, and it also means you can cook at two different temperatures. So, I started looking at standard ranges with double ovens. The true convection ovens have the element in the rear, around the fan, and do not interfere with cleaning. But by far my FAVORITE thing about my oven is that the bottom is a convection oven, so I can fit 3 trays of cookies into the bottom, and still fit a 4th one into the top oven which means I can bake 4 dozen cookies in about 15 minutes, love that! has been a great decision for me. I know the manufactures claim you can still fit a whole turkey, or other really large items in them, but can you really and still have it cook and heat right? To be able to bake at 2 different temperatures helps when you want food to come out at the same time for dinner. My husband put it in for me and it was the best thing he ever did. When we bought the house almost 9 years ago, I knew I could change the kitchen, but I could not change the property, so I have made the kitchen work. Can you help me out? I am doing most of my product comparisons online, but plan to purchase from All American Appliance in Monroe. Follow. I love it. I just bought a new house and it came with a really beat up double oven from the 70's. A smaller top oven has the advantage of making the bottom oven (convection) handle, etc. I too inherited mine with the house and will not buy one after my experiences with it. My oven died right before Thanksgiving & I talked my husband into the double ovens. My wife wants one easier to clean. I am pretty sure that they all heated separate from each other, at least the ones that I have seen. 8 years ago. (You can find this on the instructions in the box of oven bags.) I mostly use the smaller upper oven since there are just 2 of us now. It’s not something we do everyday and if you haven’t ever hosted a holiday meal than you may have never done it at all! We want a double oven, but with the true convection only on the bottom, it makes no sense to buy a convection oven you can’t use. The turkey won’t fit in the oven More common than you might think – these are big birds. but we want the occasional turkey! I mostly just use the top oven, which is the smaller one, so it heats up really fast. Don’t do it. . I like that if I’m in the middle of baking a batch of bread in the lower oven, I can make supper in the top oven and not wait on all the loaves to be done baking. Does anyone have an oven like this? Place the double-wrapped turkey in your sink and run cold water on it until the sink is full. Instead I opted for an above the counter(stove in my case) microwave that can be used as a regular oven as well. Like single ovens, the only dimension you need to note down is the height, which for most built-in models will be around 90cm. Keep an eye on the turkey towards the end. If you see a double oven that measures around 720mm in height then this is a built under oven that goes under your worktop. So, I am wondering what you all think. Addendum: Just found out that All American Appliance now only does service and not sales. Both self clean, and yes, the top one is big enough for a large turkey. So far I love having the ability to cook two different things at two different temperatures. 1 tablespoon salt. The smaller oven was situated above the range top and I loved it. I did really miss the storage at the bottom which you don’t get with these models, but that was a minor thing. I love having double oven, especially when having company or during the holidays. I have used it multiple times for entertaining and love it! Ours has the feature of cooking with a confection oven in both the top and bottom ovens. the main oven is 3.5 cu ft. we love the reviews but want to be sure we aren't setting ourselves up for disaster with the lower oven. I may have mentioned that our circa 1977 electric range oven has been on the fritz. Where you have complete control over temperatures and quality. I am absolutely in love with our Dacor Classic Epicure Double Wall Ovens. Think I will stick to my single oven. We can now cook at 3 different temperatures! Steam facial that hurts! It will not be the same as your double oven, but it will be a good compromise for counter space. A 30" Freestanding Double Oven Range (and most 2017 and newer Slide-in Ranges) - the lower oven will hold a turkey about 20 lbs. I have the same question! I just make sure to take out 2 of the 3 racks so I can utilize all of the space. I would give anything for my two ovens separately in the wall! My double oven now is a Maytag 14 years old with two oven, one being small in height and the bottom oven is much larger and does indeed take a 25 pound bird. Hi, What is it worth? My newer stove has a black top/cooking area with a stainless front. However, I love the view from my kitchen sink. The larger oven was on top and the small one inside the drawer on the bottom. I have a question for your readers – my top oven is very dirty and have tried the self cleaning option but it is still dirty. Email Save Comment 16. Had my cleaning lady clean using oven cleaner in the past. Cooking a turkey has never been so easy as it is when cooking in a convection oven. Don’t hesitate. Love your site. I agree that the bottom oven is low, but it is totally worth the extra bending to have more cooking space. I have always longed for a double oven. The downside is the bottom oven door does pretty much open to the floor and I have to watch with my dogs and cats. It is a model that was produced back in 05 so I am sure they have changed the name and model. Roasting an entire turkey on Thanksgiving can seem daunting, but with the right tools it's a job anyone can do. I like the idea of the two oven being about the same size BUT not sure about a bird. I think a stove like the one above might be a good option because I would gain counter space without really losing much cupboard space. I’m sure you do this (I don’t read here all the time), we often pull out ingredients and mix at the table instead of on a kitchen counter. Yes you can cook with just one oven heating up. We are now looking at upgrading. I am wondering how they heat and cook. We just upgraded to a double oven made by Frigidaire. I say if you really need counter space, (and with all your wonderful recipes, it seems like you do!) It does hold a turkey. I own a GE profile double oven and I love it. Thank you for your site. The biggest problems seem to be that my heating element is only on the top. Can I get away with a 27" oven? I have a 50 year old oven. The smaller top oven does cook a little hotter/faster than the bottom. That is our storage area. My dear husband objected to the double oven. With two girls that are developing a love for cooking, this is becoming more and more of a problem. When we looked at tiny seminary apartments that were available close to campus, this one lady (very smart!) If we had a separate cooktop and oven, we would have only had to replace the oven. Depending on your oven, it can take between three to four hours to fully cook the turkey, from the initial roasting to the final blast of heat at the end. It may take somewhat longer than that, depending on the size of the bird. I love to cook and spend time in the kitchen and I have lived with a kitchen that was not at all designed for someone that loved cooking. Yes, the bigger one is closer to the floor but I haven’t had any issues with that. Almost like restaurants do to block customers from entering the cashier area. Place your unwrapped turkey in a large trash bag and seal tightly. The oven on the bottom is impossible to reach, you have to kneel down. Can I get a 10-12 lb turkey or do I have to go for a 7-9 lb one? I’m curious to see the responses to this post. Is this feasible, or is there some other way to fit a double under, I read some might have legs that sit on the ground and the oven hangs over the plinth. I personally don’t like cooking with it and won’t purchase another convection oven. I have a u shapd kitchen and love the long counter top on one side as I can use it from either side and for lot’s more than just cooking. This eliminates the problem of having to bend over for heavy things. Mine is dual fuel so I have the gas for the stove and electric for the oven (the best of both worlds!) The house we bought has a very low grade oven but I have to wait for it to die before justifying the one I want! Smaller ovens may fit in a turkey but leave no space for extras, while others can be too narrow to even fit in a turkey on its own. The pros and cons kinda even each other out so it would depend on our budget when that time comes again. I am happy with it. I also have convection, but admit that I haven’t really learned how to use it. Original Author. And what a joy to be able to cook the double batch of Sweet Potato Casserole (for UT) in the top oven at 400° F, while the turkey and stuffing are at the perfect roasting temp in the lower oven. So, the shopping begins. The pan size needed to accommodate the turkey may restrict sizing. The shorter top oven is good for frozen pizzas, baking sheets, or maybe a small chicken, and the bottom oven is big enough for something like a 20-pound turkey… I will not consider buying another stove without 2 ovens. Besides my family, it was the hardest things to leave behind. Bronze color. I love that the bigger unit is on top and the lower unit is a drawer. Yes, the bottom oven will hold a large turkey (mine was 24 lbs) but it was right at the limit. Let’s find out which is your favorite one. I don’t use to little oven as much as I thought I would,but it is nice to have the option. It really makes the kitchen hot. I’ve been cooking 40 years and it will always come in handy. Good luck. They taste just as great! To add to everyone’s comments about the low-on-the-floor lower oven, I had to learn really quick to turn my face away when I opened it. Lynn’s Kitchen Adventures is all about sharing my love of cooking, recipes, tips, and ideas of how I combine this cooking passion with a busy life. Our oven went kaput night before last without warning and now the money we were going to spend on redoing our floors, will be spent on buying a new stove/ oven. I currently use my oven for large items but mostly use a counter toaster oven for regular family meals (no need to heat an entire oven to cook 4 chicken breast) I am currently looking to replace my range and would purchase a double oven if I can eliminate my toaster oven. I have had my Maytag Gemini double oven for at least 9 years. Ave you “played” with one at the store? I once had caramel rolls rise too high and stick, that was not a fun mess to clean up! It is super easy to use, and so much easier for cooking during the holidays and anytime. I would like more counter space in your situation. Other than a large turkey (which i don’t even find a problem) I can’t see anything else being a problem to get out. But it’s easy to solve without resulting to chainsawing the bird in half on the lawn. They have been a great company to work with. I love my unit, but probably wouldn’t spend the extra money to buy a double oven again. Cooking a turkey can seem like a totally intimidating task. I think the top oven heats up slower, not sure why though. Design by Five J's Design on the Genesis framework. Note: The turkeys we test are normally in the 20-25lb range, and in those cases we use the lower oven of the double oven. I would love to knock down walls and rearrange spaces, but I have decided the more practical and budget friendly option would be just to redo the current space to really maximize it and make it more user friendly. Also I am a cookie maker! My GE electric double oven smoothtop is going on 6 years. If you can't tie up refrigerator space that long, thaw your turkey in the sink in a cold-water bath. Consumers get the benefits and capacity of two wall ovens requiring only single-oven space.” I was able to keep my double oven because we ended up being able to take down the wall and expand the kitchen. 1. Cutting down your Christmas turkey can help create more space in the oven. [Read More]. The low door thing is something you notice at first but after a while you don’t even think about it. I just open the door, roll our the shelf which is on glider rollers (love that!) I’ve been wanting a double oven, but not sure which option would be best for us. I am going to buy a home this coming year, as I will retire. Most things I cook will fit in it. For that reason alone, I won’t be getting one. Really fast I may have mentioned that our circa 1977 electric range oven has on! T take it with me sure your slow cooker is more counter can a turkey fit in a double oven space being. 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